The first domestic high efficient automated filter-bag fat extractor in China.
Product Introduction
The filter-bag fat extractor is a kind of auto determining instruments on the analysis of the crude fat, specially designed on the basis of Soxhlet Extraction Principle and the Ultra-micro filter-bag technique. Under the microcomputer control, the extractor can realize its control of the temperature, pressure, and progress through the whole extraction procedure, and automatically process at most 10 samples once a time. The extracting is fast and thoroughly, especially for the high fat content extraction, the extractor has obvious advantages and could help a lot to improve the working efficiency. This extractor can be perfectly applied to the fat determining involved in the food, oil, fodder industries, and also the soluble compounds extracting and determining in the agriculture, environment and various industrial fields.
Product Feature
The G100 fat extrator is adopted with the Ultra-Micro filter-bag technique. At most 10 samples can be automatically processed once a time. With small volume, the extraction of the G210 determinator is fast and thoroughly. Its working efficiency is better than the traditional Soxhlet extraction, and its advantage is obvious for the high content samples;
Function of the temperature controlling, extracting, and reagent recycling can be realized automatically;
The color LCD touch screen is equipped, for the user’s simple and convenient operation;
The 304-stainless steel filter cup is designed, ensuring that the whole working process is finished in a closed state, extracting fast with no leak;
Solvent recovery rate can reach to 90%. No solvent will be leaked during the extracting, thus the G100 extrator could be used under the condition where no fuming cupboard is equipped;
Cooling water controlling system is equipped to control the cooling water flow at the rate of 4L/min.
Application Scope
With the measuring range of 0~100%, the determinator is applied to the fat determining of the food, forge, grain, seed and various samples;
Oil and grease extracting from the waste water, sludge and etc;
The extraction of the semi-volatile organic compounds, insecticide, herbicide and etc from the soil;
The extraction of the plasticizer from the plastic, rosin from the paper and paperboard, grease from the leather, and etc;
Preprocess the sample before digestion, which is of liquid chromatography and gas chromatography;
The extraction of the soluble compounds and the determination of fat.
Application Standard
AOAC 2003.05 & 2003.06 crude fat in feed, cereal grain and forage
AOAC 991.36 fat (crude) in meat and meat products
ISO 1444:1996 meat and meat products
ISO 11085:2008 cereals, cereals-based products and animal feeding stuffs
GB/T 15674-1995 Crude Fat Determining Method in Edible Mushroom
ISO 6492:1999 animal feeding stuff
ISO 3947-1994 Total Fat Content Determining in Raw and Processed Starch
Technical Parameters | |
Measuring range | 0.1% - 100% |
Capacity per batch | up to 10 samples simultaneously |
Sample size | 1-3g |
Temperature range | Ambient temperature to 300℃ |
Solvent recovery rate | up to 90% |
Reproducibility | RSD ≤ 4% |
Power consumption | 500W |
Power supply | AC220V 50Hz |
Dimensions | 300 X 460 X 660(mm) |
Weight | 30Kg |
Note: Parameters may be updated, please in kind prevail.